Sorry, no results were found. Please check back later.
Teaches and evaluates two-rescuer CPR, one-rescuer CPR, obstructed airway technique for the adult/child/infant, adult/child Automated External Defibrillator (AED), pocket mask and Bag Valve mask. Students receive an American Heart Association Healthcare CPR card with two-year certification.
Spend a morning on the farm! In this course, you’ll learn about keeping chickens, ducks and turkeys. Topics covered will include benefits of raising backyard poultry, legal considerations, basic care, and health and biosecurity. You’ll also observe a demonstration of safe poultry handling, feeding and watering routines, and observing for illness.
Teaches and evaluates CPR/AED for adult, rescue breathing for adult, and relief of choking for adult and basic first aid until an ambulance arrives. Students are emailed an American Heart Association Heartsaver CPR/First Aid e-Card with two-year certification.
Presents and evaluates basic first aid skills necessary to care for the ill and injured until medical help arrives. The course is designed for the layperson. Students receive an American Heart Association First Aid card with two-year certification.
Create a gift to remember this holiday season with this craft in a jar class. Students will make gifts for friends and family sure to bring holiday cheer! Jar and bag up goodies such as hot cocoa and friendship tea.
Teaches the babysitter how to deal with crying, tantrums, bedtime issues, how to provide a safe environment and first aid emergencies. Infant/Child CPR and choking are also taught. Students receive a certificate of completion. If you are registering someone other than yourself, you will need to use the participant’s information to create an account and register.
Preserve your harvest! Pressure canning is a safe and economical way to preserve low-acid foods to savor all year long. In this course, students will learn the benefits of preserving meats and vegetables as well as how to control the quality of food storage. Students observe a pressure canning demonstration and sample canned meats, vegetables and soups.
Focuses on basic techniques for designing and creating quilts for wall hangings, bed coverings, clothing or home decorating. Students will learn how to read quilt patterns and measure, piece, and machine sew a quilt. Specific techniques for enhancing the quality of quilting are included.
Teaches students to interpret detailed weld symbols using the American Welding Society standard.
