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It’s that time of year when cinnamon and pumpkin are everywhere! Make new fall favorites with pumpkin crumb muffins, Speculoos cookies, iced oatmeal cookies, and baked apple cider doughnuts in this hands-on class with Chef Gina.
Take your grilling skills to the next level as our Chef shares expert techniques for grilling & smoking. This demonstration class will include the preparation and tasting of a variety of foods, so let’s get ready to “kick the tires and light the fires!
Introduces basic wine knowledge and service to the student. Explores the principles of taste as it relates to the pairing of appropriate wines, spirits and beers with a wide range of food and flavor profiles.
Focuses on the development of skills to follow sanitation and hygiene provisions in state codes. The Servsafe certification test is included.