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garden with lettuce growing and wooden box of variety of colorful vegetables sitting on the ground next to the lettuce

Summer Baking with Farm Market Bounty

0.05 Credits | Catalog Number: 60303604UU

As the peak of flavor fruits, vegetables and herbs ripen in gardens or show up at the market, fire up the ovens. Chef Shelly will guide you through baking two delicious desserts and a savory biscuit using the best of summer. This is a hands on class with sampling of everything we make.

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Available Online
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Appleton
Jul 18, 2025
Fri 9:00AM - 11:00AM
In Person Classroom
$45.92
Register for the Appleton class from Jul 18, 2025  Details about the Appleton class from Jul 18, 2025
3 seats left!
Class Schedule
Date(s) Day/Time Room
Jul 18, 2025 Fri 9:00AM - 11:00AM Appleton Main Campus E161
Capacity
3 seats available
instructor
Michelle Platten
Books/Materials
Not Available
notes

Delivery Mode: Please visit www.fvtc.edu/flexible-learning before the first day of class to learn how content in this section is delivered.

Students must be able to perform assigned duties in a safe manner; anyone who is not able to safely perform the assigned duties will have their community course activity altered to maintain a safe environment for all.

Students may also call in to register for this course section at 920-735-5645.


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