Nutrition for Life

Nutrition for Life

1 Credits | Catalog Number: 10807102

Examines the nutrient requirements of healthy individuals, nutrient categories, and food sources as well as their characteristics in relation to physiological functions, metabolism and disease prevention.

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Online
Jan 12 - May 16, 2026
Engage in learning activities and interact with other students and your instructor online.
$171.65
Class Schedule
Date(s) Day/Time Room
Jan 12 - May 16, 2026 Anytime Online INTERNET
Books/Materials
Course materials are not required for this course section.
Capacity
Not Available
instructor
Jen Graham
notes

Delivery Mode: Please visit www.fvtc.edu/flexible-learning before the first day of class to learn how content in this section is delivered.




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