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Sanitation for Food Service Operations

Sanitation for Food Service Operations

1 Credits | Catalog Number: 10316118

Focuses on the development of skills to follow sanitation and hygiene provisions in state codes. The Servsafe certification test is included.

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Available Online
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Appleton
Aug 28 - Oct 16, 2025
Thu 12:15PM - 2:05PM
In Person Classroom
$171.65
Register for the Appleton class from Aug 28 - Oct 16, 2025  Details about the Appleton class from Aug 28 - Oct 16, 2025
Class Schedule
Date(s) Day/Time Room
Aug 28 - Oct 16, 2025 Thu 12:15PM - 2:05PM Appleton Main Campus E108
Capacity
7 seats available
instructor
Jeff Igel
Books/Materials
Not Available
notes

Delivery Mode: Please visit www.fvtc.edu/flexible-learning before the first day of class to learn how content in this section is delivered.


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